Onion Pakoda ( healthy version)

Ingredients:-

Onions:-250 g

Yellow Gram Flour:-100g

Red chili powder: - 4 teaspoons

Turmeric:-1 teaspoons

Salt to taste

Curry leaves

Eggs: 2 (optional)

Method:-

1) Bring all the Ingredients together & mix it well.

2)  Now make flat patties out of this mixture.

3)  Heat 1 table spoon of oil in a non stick pan & place the Patties on the pan, fry them till edges become golden brown & turn sides, continue to fry till done under law flame. 

4) pakodas should turn out crispy.